Iron-C

• Promotes red blood cell production and health^‡
• Supports muscle function^‡
• Enhances iron absorption with vitamin C^‡
• Provides highly bioavailable form of iron
• Made with high-quality vegan ingredients backed by verifiable science

Suggested Use

As a dietary supplement, take 1 capsule, 1-2 times daily, with meals.

Indications

• Ages 18 and up
• Red blood cell and muscle function support^‡

Verifiable Science

Iron is an important component of hemoglobin, a protein in red blood cells that delivers oxygen to tissues throughout the body. It is also a part of myoglobin, a protein that helps muscle cells store oxygen and ferritin, the body's main iron storage protein found in the intestines, liver and spleen.¹ Optimal serum levels have been associated with mental health and moderating fatigue in women of childbearing age.^2‡

References

1. Guiang III SF, et al. Amer J Physiol. 1997;273(6); 2124-2131.
2. Kamdi SP, Palkar PJ. J Obstet Gynaecol. 2015 Jan;35(1):4-8.

Warning

Accidental overdose of iron-containing products is a leading cause of fatal poisoning in children under 6. Keep this product out of the reach of children. In case of accidental overdose, call a doctor or poison control center immediately. If you are pregnant or lactating, have any health condition or are taking any medication, consult your health professional before use.

Storage

Store in a cool, dry place.

Source

• Iron is sourced naturally from elemental ore
• Ascorbic acid is sourced from corn dextrose fermentation
• Ascorbyl palmitate is derived from corn dextrose fermentation and palm oil