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Polyphenol Nutrients

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Multivitamin/mineral formula with added polyphenols for advanced cellular protection

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Benefits & Features

  • Provides broad-spectrum nutritional support
  • Antioxidants promote cellular protection
  • Nutrient-dense multivitamin and mineral formula containing mineral cofactors and activated vitamins for optimal bioavailability and utilization
  • Made with high-quality ingredients backed by verifiable science

Indications

  • For ages 18 and up
  • Daily wellness
  • Enhanced antioxidant support
  • Wide-ranging support for cellular, macular, cardiovascular, and nerve health

Suggested Use

As a dietary supplement, take 3 capsules, 1-2 times daily, with meals.

Science & Research

Verifiable Science

Polyphenol Nutrients is a nutrient-dense multivitamin and mineral formula containing mineral cofactors and activated vitamins for optimal bioavailability and utilization. It provides a wide range of nutrients and other bioactives to support cellular, macular, cardiovascular, and nerve health. Choline and inositol are included to provide a comprehensive range of B-complex vitamins.1 Polyphenols from blueberry, grape seed, olive fruit, pomegranate, green tea, and quercetin support cellular health.2,3,4,5 Alpha lipoic acid and N-acetyl-L-cysteine act as complementary cofactors for added antioxidant protection.6,7 MacularSynergy Complex enhances the integrity of the macula and retina with lutein and zeaxanthin.8 Synergistic cofactors for ocular health include vitamin C, vitamin E, zinc, and carotenoids.9

References

1. Capasso I, et al. Trials. 2013 Aug 28;14:273.

2. Basu A, et al. J Nutr. 2010 Sep;140(9):1582-7.

3. De Bock M, et al. PLoS One. 2013;8(3):e57622.

4. Noguchi-Shinohara M, et al. PLoS ONE. 2014;9(5):e96013.

5. Egert S, et al. Br J Nutr. 2009 Oct;102(7):1065-74.

6. Han Y, et al. Minerva Endocrinol. 2018 Mar;43(1):11-18.

7. Kasperczyk S, et al. Ann Agric Environ Med. 2014;21(2):272-7.

8. Hammond BR, et al. Invest Ophthalmol Vis Sci. 2014 Dec 2;55(12):8583-9.

9. Beatty S, et al. Ophthalmology. 2013 Mar;120(3):600-6.

Additional Information

Warning

Take with food. If you have liver problems, consult your health professional before use. If you are pregnant or lactating, have any health condition, or are taking any medication, consult your health professional before use.

Storage

Store in a cool, dry place.

Source

Ascorbic acid: corn dextrose fermentation
Ascorbyl palmitate: corn dextrose fermentation and palm oil
Vitamin D3: cholesterol from wool fat (lanolin)
Vitamin E: soy
Vitamin B1 (thiamin HCl): synthetic
Vitamin B2 (riboflavin): fermentation of corn
Niacinamide and niacin: synthetic
Vitamin B6 (pyridoxal HCl): synthetic
Folic acid (Metafolin®, L-5-MTHF): synthetic
Vitamin B12 (methylcobalamin): fermentation of corn
Biotin: synthetic
Vitamin B5 (calcium pantothenate): synthetic
Minerals: naturally derived from lime of rock
Beta carotene: Blakeslea trispora
Lycopene: natural tomato concentrate
Lutein: marigold flower extract
Zeaxanthin: synthetic
N-acetyl-L-cysteine: synthetic
Alpha lipoic acid: synthetic
Quercetin: fava d’anta tree (Dimorphandra mollis) pods and cat’s claw (Uncaria tormentosa) leaves

Sources of the mineral chelates include:
Aspartate: synthetic
Citrate: corn dextrose fermentation
Glycinate: synthetic
Picolinate: synthetic

Mixed carotenoid profile typically contains 4,500 mcg beta carotene, 125 mcg lycopene, 250 mcg lutein, and 50 mcg zeaxanthin.

Blueberry extract is derived from Vaccinium angustifolium fruit and standardized to contain 1.5% anthocyanins.

Olive extract is derived from Olea europaea fruit and is standardized to provide 1% hydroxytyrosol.

Pomegranate extract is derived from Punica granatum L. fruit and standardized to contain 40% punicosides.

Grape seed extract is derived from Vitis vinifera and standardized to contain 92% polyphenols.

Green tea extract is derived from Camellia sinensis leaf and is standardized to provide 65% total tea catechins and 23% epigallocatechin.

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